Chophouse Buffet Lunch Menu

Display of Heartland Freshly Baked Breads

Salad Display

— select three —
Caesar Salad with Garlic Parmesan Croutons
Baby Mozzarella with Cherry Tomatoes & Torn Basil
Grilled Vegetables with Fresh Herbs
Field of Greens Salad with House Vinaigrette
Mezzi Rigatoni with Fete Cheese,
Roasted Tomatoes, Calamata Olives
Fresh Baby Spinach Salad with Goat Cheese, Granny Smith
Apples, Balsamic Dressing and Pine Nuts

Entree Selection

— select three —
Filet Mignon Steak Sandwich
Warm Grilled Chicken Sandwich
Chophouse Burger
Rigatoni with Roasted Eggplant
 with a Basil Tomato
Sauce and Smoked Mozzarella Cheese
Tempura Shrimp
Lemon Crusted Salmon
Chicken Parmesan
Sliced Skirt Steak
 with Oatmeal Stout Glaze

Accompaniment

— select two —
* Roasted Yukon Gold Potatoes • Homemade Mashed Idaho Potatoes
* Baked Asparagus with Parmesan * Chophouse Classic Creamed Spinach
• Sauteed Mushrooms * Sweet Potato Mash * Mac and Cheese
• French Fried Potatoes * Brew House Onion Rings

Dessert

Platters of Cookies & Brownies
Coffee and Tea Service Included 

Beer History

History of Beer

Beer is the oldest recorded recipe in the world. The ancient Egyptians first documented the brewing process on papyrus scrolls around 5,000 B.C.

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