Chophouse Sit down Dinner Menu

Freshly Baked Breads with Creamy Butter

Appetizer Course

— select two, served family style —
Caesar Salad with Garlic Parmesan Croutons
Buffalo Chicken Spring Rolls with Bleu Cheese
Fresh Baby Spinach Salad with Goat Cheese, Granny Smith Apples, Balsamic Dressing and Pine Nuts
Ginger Chicken Pot Stickers with Shiitake Mushrooms, Sesame & Coconut Thai Curry Sauce
Free Range Mini Bison Burgers

Entree Selection

— select three, choice of —
Skirt Steak served with Mashed Potatoes and Sauteed Mushrooms
Traditional Fish and Chips with Homemade Tartar Sauce
Lemon & Herb Crust Baked Atlantic Salmon served with Steamed Spinach & Basil Citrus Sauce
Rigatoni with Roasted Eggplant with a Basil Tomato Sauce and Smoked Mozzarella Cheese
Chicken Marsala in a Mushroom Wine Sauce served with Mashed Potatoes and Baked Asparagus
St. Louis Smoked Ribs served with Idaho Mashed Potatoes

Dessert

— choice of —
Homemade Key Lime Pie
NY Cheesecake
Tollhouse Cookie Pie
Coffee and Tea Service Included

Beer History

History of Beer

Beer is the oldest recorded recipe in the world. The ancient Egyptians first documented the brewing process on papyrus scrolls around 5,000 B.C.

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