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Private Event Rooms
Sample Menus |
SIT DOWN DINNER MENU
Heartland Freshly Baked Bread with Creamy Butter Appetizer Course (Choice of Two) Caesar Salad with Garlic Parmesan Croutons Buffalo Chicken Spring Rolls with Bleu Cheese Field of Greens Salad with Chophouse Vinaigrette Ginger Chicken Wontons with Mandarin Soy Sauce Popcorn Shrimp with Cajun Dipping Sauce Arugula & Fresh Mozzarella Salad with Roasted Sweet Red & Yellow Peppers Maytag Blue Cheese & Endive Salad with Apples, Candied Walnuts and Balsamic Vinaigrette Sesame Seared Tuna on Soba Noodles with Pickled Ginger Entrée Selections (Select Three) Romanian Tenderloin Marinated & Grilled Baked Atlantic Salmon With Lemon- Herb Crust Roasted Organic Chicken With Rosemary & Herbs Lobster & Maine Shrimp Ravioli In an Oven Dried Tomato Basil Saffron Broth Jumbo Lump Crab Cakes With Tomato Tartar Sauce Roasted NY Strip Steak With Wild Mushroom Sauce Codfish Filet with Crabmeat Crust With Caper Chive Sauce Grilled Pork Loin Chop With Maple Mustard Glaze Accompaniments (Select Two - Served Family Style) * Roasted Yukon Gold Potatoes * Homemade Idaho Potatoes * Baked Asparagus with Parmesan * Chophouse Classic Creamed Spinach * Sautéed Mushrooms * Sweet Potato Mash * French Fried Potatoes * Stacks O’ Onion Rings Dessert (Choice of) Homemade Key Lime Pie NY Cheesecake |
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