Posts tagged A hamburger today

A Hamburger Today

Thanks to Louis-Camille Maillard, we know why hamburgers are a compelling dish. Back in the 1910s, the French chemist and physician started researching amino acids and the way they react to sugars.

Read more

Beer History

History of Beer

Beer is the oldest recorded recipe in the world. The ancient Egyptians first documented the brewing process on papyrus scrolls around 5,000 B.C.

Read more +

Our Favorites

Newsletter

Beer Quotes