APPETIZER COURSE:
(Select Two, Served Family Style) Caesar Salad with Garlic Parmesan Croutons
Chop House Tortilla Chips and Spinach Dip
Fried Calamari with Spicy Marinara Sauce
Field of Greens Salad with House Vinaigrette
Popcorn Shrimp with Cajun Dipping Sauce
Buffalo Chicken Spring Rolls
ENTRÉE SELECTIONS
(Select Two) Roasted Pork Loin
Maple mustard glaze Baked Atlantic Salmon
With Lemon & Herb Crust Wild Mushroom Ravioli
Asparagus and Roasted Tomatoes in a Light Tomato Herb Broth Chicken Marsala
Mushroom Wine Sauce Skirt Steak
Romanian Tenderloin
ACCOMPANIMENTS
(Select Two, Served Family Style) Roasted Yukon Gold Potatoes with Fresh Herbs Homemade Mashed Idaho Potatoes Baked Asparagus with Parmesan Chophouse Classic Creamed Spinach Sautéed Mushrooms Sweet Potato Mash French Fried Potatoes Stacks o’ Onion Rings
DESSERT
(Select One) Key Lime Pie • N.Y Cheesecake
